Shumai Dumplings
Introduce
Chef :
Leli Nad
Shumai Dumplings
Snack time~ yeheeyy
Ingredient
Food ration :
12 servings
Cooking time :
35 minutes
Cooking instructions
* Step 2
Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
* Step 3
Make small ball and put it on dumpling sheets
* Step 5
Heat the steamer and steam dumplings for 25 minutes
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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