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The BEST Chocolate Chip/Chunk Cookies EVER!!!
Introduce
Chef :
Kels RoThe BEST Chocolate Chip/Chunk Cookies EVER!!!
I know you're sitting there browsing for the king of chocolate chip cookies, well STOP, this is it! Crispy edges, soft chewy middle..delish!
Ingredient
2 1/4 cup
flour
1 tsp
baking soda
1 tsp
salt
1 cup
butter, softened
3/4 cup
packed brown sugar
3/4 cup
white sugar
1 1/4 tsp
vanilla extract
1.5-2 cups
semi sweet chocolate chips
Cooking instructions
* Step 1
Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
* Step 2
In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)
* Step 3
Add your eggs one at a time, mix to combine.
* Step 4
Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
* Step 5
Using a spoon or spatula, mix in your chocolate chips.
* Step 6
Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
* Step 7
Bake in oven for 8-10 min until edges are lightly browned (do not over bake)
Note: if there is a photo you can click to enlarge it
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