Strawberry Flavored Pancakes
Introduce
Chef :
Danielle Morse
Strawberry Flavored Pancakes
I make all my daughter’s food homemade. All fresh fruit and veggies, which I purée for her. We’ve been working on finger foods and I thought it may be yummy to add one of her purées to the pancake batter. She loved them!
Cooking instructions
* Step 1
(I don’t have any measurements, I just do it all by eye since I don’t need a whole lot for my kiddo.)
* Step 2
Pour a little olive oil in the pan and put it on low heat. Once hot enough, add spoonfuls of your batter and cook like a normal pancake. Enjoy!!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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