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Ingredient
Fried bread by Nancy
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Chef :
Polite NancyFried bread by Nancy
When we don't have anything to eat at evening so I make it quickly and it's also good for kids lunch box...
Ingredient
Food ration :
2 servingsCooking time :
10 mins
1/3 teaspoon
paprika powder or red chili powder
to taste
salt
Cooking instructions
* Step 1
For batter break egg in deep platter put all ingredients except bread whisk well and keep aside.
* Step 2
Now take bread slices cut into two pieces any shape you want dip in batter and fry in pan with less quantity of oil at low heat flip sides when you feel it's getting golden that's mean slice is done.....
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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