Home Dish 5 Minute Seasonal Eggplant Side Dish
5 Minute Seasonal Eggplant Side Dish favourite

5 Minute Seasonal Eggplant Side Dish

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Chef :

cookpad.japan

5 Minute Seasonal Eggplant Side Dish

I wanted an extra dish, so I made this in 5 minutes.

Ingredient

Food ration :

2 servings
2

Eggplant - small Japanese type

1

and 1/2 tablespoons Mentsuyu (concentrate)

1 tbsp

Apple vinegar (or grain vinegar)

1

Bonito flakes

Cooking instructions

* Step 1

Remove the eggplant stems, wash well, and wrap each one tightly with plastic wrap. Place two pairs of wooden chopsticks on a plate, place the eggplants across the chopsticks, and microwave for 2 minutes 30 seconds at 700 W.
Image step 1

* Step 2

Mix the sauce and vinegar while you wait.

* Step 3

Slice the eggplant into bite-sized pieces, mix in the sauce, and top with lots of bonito flakes to finish.

* Step 4

Enjoy while piping hot or once chilled.

Note: if there is a photo you can click to enlarge it

Tag

Eggplant - small Japanese type and 1/2 tablespoons Mentsuyu (concentrate) Apple vinegar (or grain vinegar) Bonito flakes

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