5-Minute Vichyssoise
Introduce
Chef :
cookpad.japan
5-Minute Vichyssoise
I had plenty of instant mashed potato mix.
Cooking instructions
* Step 1
Combine the water, butter, and mashed potato mix in a pot, and stir over heat. Add the milk, and continue stirring over low heat until smooth.
* Step 2
Turn off the heat, add the heavy cream, stir it up, then it's ready!! Quick as a flash! Season with salt and pepper to taste.
* Step 3
I use mashed potato mix from Costco.
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1. Start Small
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