Home
Ingredient
Quick, Easy and Cheap! How To Hard-Boil Eggs
Introduce
Chef :
cookpad.japanQuick, Easy and Cheap! How To Hard-Boil Eggs
I want to eat fresh hot hard-boiled eggs every day but making them every day would use up quite a bit of gas... So this recipe saves on gas.
Cooking instructions
* Step 1
Preparations: Leave the eggs at room temperature. If you don't have the time, you can use them cold.
* Step 2
Place the eggs in the pot. Fill the pot with 2cm of water.
* Step 3
[Necessary] Cover with a lid and turn on the heat. It's best to use a transparent lid so that you can see into the pot and check on the eggs.
* Step 4
Once the water boils, adjust the heat so that the eggs won't break. Then wait 4 minutes.
* Step 5
After 4 minutes, stop the heat. Leave them for 8 minutes while still covered. If you open the lid at this point, the eggs won't boil properly.
* Step 6
The hard-boiled eggs are done!
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic