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Simple Sautéed Pork with Grilled Tomatoes
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Chef :
cookpad.japanSimple Sautéed Pork with Grilled Tomatoes
I love grilled tomatoes, that I eat them almost every single day. I served them with sautéed pork seasoned with only salt and pepper, and it was super delicious.
Ingredient
Food ration :
4 servings
4
Tomatoes
1 block
Pork tenderloin
1 dash
Salt
4 tbsp
Extra virgin olive oil
Cooking instructions
* Step 1
Take the stems off of the tomatoes, wash them, and grill the whole tomatoes in a deep frying pan over low heat with the lid on.
* Step 2
Turn the tomatoes over occasionally, so that one side does not burn. When they are cooked through, remove from the frying pan.
* Step 3
Slice the pork tenderloin against the grain, into 2 cm thick pieces, and season with salt.
* Step 4
Drizzle on 2 tablespoons of olive oil in the frying pan from Step 2, and cook each side of the pork tenderloins until golden brown. Sprinkle coarsely ground black pepper to finish.
* Step 5
Transfer the tomatoes from Step 2 and pork tenderloins from Step 4 to a serving plate, and drizzle on the remaining 2 tablespoons of olive oil. Break up the tomatoes over the pork tenderloins as you eat it.
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