Thai peanut noodle salad
Introduce
Chef :
Kyrstien
Thai peanut noodle salad
Recipe doesnt day how many green onions, so add as many as wanted
Cooking instructions
* Step 1
Cook the pasta according to packaged directions, rinse under cold water and drain.
* Step 2
In a medium bowl, wise the soy sauce, lime juice, peanut butter, sugar, crushed red pepper, vegetable broth, and canola oil together until smooth
* Step 3
Toss the pasta and sauce together until evenly coated
* Step 4
Add the green onions, red bell pepper, carrot, and grilled chicken. Mix and serve.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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