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Ingredient
Mile High Loaded Pepperjack Chicken
Introduce
Ingredient
Food ration :
4 to 6 svgs.
1/2 lb.
bacon, strips cut in half
1 pkg.
fresh sliced mushrooms
1 Tbsp.
butter
1 tsp.
worcestershire sauce
1 (8 oz.)
pkg. cream cheese
1 (8 oz.)
block pepperjack cheese
Cooking instructions
* Step 1
Slice each chicken breast in half length ways so you have 6 pieces. Grill chicken or prepare as desired. Keep warm. Meanwhile, crisp bacon strips and set aside.
* Step 2
In a large pan, saute the mushrooms and onions in butter until softened. Stir in worcestershire sauce and dash of black pepper. Set aside.
* Step 3
Slice the cream cheese into 12 slices. Slice the pepperjack cheese into 18 slices.
* Step 4
On top of each piece of chicken, place 2 slices of the cream cheese and then 3 slices of the pepperjack cheese.
* Step 5
Place in oven or back on grill just long enough to melt the cheese.
* Step 6
When ready to serve,, top each piece of chicken with bacon strips and mushrooms & onion mixture. Enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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