Home Dish Sassy Balls

Sassy Balls

Introduce

Chef :

Leelumae

Sassy Balls

Tangy and delicious! Great as main course or appetizer.

Ingredient

Food ration :

4 to 6 svgs.
1/2 cup

milk

1 (16 oz.)

jar grape jelly

Cooking instructions

* Step 1

Preheat oven to 350 degrees. Place chili sauce and grape jelly in large pot.
Image step 1

* Step 2

Simmer covered on low until completely melted together. Keep on low until meatballs are finished cooking.
Image step 2

* Step 3

In a large mixing bowl combine all remaining ingredients for the meatballs.
Image step 3

* Step 4

Mix together with hands until combined.
Image step 4

* Step 5

Form into meatballs and place on greased baking sheet. Make slightly larger for main meal, slightly smaller for appetizers.
Image step 5

* Step 6

Bake for 35 minutes or until fully cooked.
Image step 6

* Step 7

Place balls in sauce and stir carefully to coat.
Image step 7

* Step 8

Cover and simmer on low for an additional 10 minutes.
Image step 8

* Step 9

Enjoy! Note: I served with my creamy parmesan noodles.
Image step 9

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic