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Vickys 'Just Serves 2' Fudgy Brownies, GF DF EF SF NF
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Chef :
Vicky@Jacks Free-From CookbookVickys 'Just Serves 2' Fudgy Brownies, GF DF EF SF NF
When you really just want a treat but don't have enough time or ingredients for a whole batch!
Ingredient
Food ration :
2 servingsCooking time :
40 mins
3 tbsp
water
1 tbsp
milled flaxseed / linseed
50 g
sunflower spread
50 g
light brown sugar
1 tbsp
golden syrup / maple syrup
3 tbsp
gluten-free / plain flour
3 tbsp
cocoa powder
1 tsp
vanilla extract
Cooking instructions
* Step 1
Mix the flax and water together and let stand for around 10 minutes or until gelatinous while you get on with the rest of the recipe
* Step 2
Preheat the oven to gas 5 / 170C / 325F and grab a foil tin - one like you'd get from the Chinese Takeaway as shown
* Step 3
Gently melt the butter, sugar and syrup together in a small saucepan then take off the heat
* Step 4
Whisk the flour, cocoa and baking powder together then add to the pan and stir in
* Step 5
Add in the flax mixture and vanilla, stir, then fold in the chocolate chips
* Step 6
Scrape into the small foil tray and bake for 15 - 20 minutes or until the top has set and the brownie edges are pulling away from the sides of the tray
* Step 7
Let stand in the tray on a wire rack for 20 minutes then cut in half and serve
Note: if there is a photo you can click to enlarge it
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1. Start Small
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