Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle
Introduce
Chef :
Bridget
Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle
My daughter Sarah came up with this idea as we were browsing recipes for Thanksgiving. We always make pineapple stuffing so this is a fun version that will also look pretty on the table!
Cooking instructions
* Step 2
Cream margarine and sugar.
* Step 3
Add eggs one at a time until incorporated well.
* Step 4
Mix in cubed bread and drained pineapple.
* Step 5
In a well sprayed muffin tin spoon pineapple stuffing mix 3/4 full. Bake 20-25 minutes or until butter knife inserted comes out clean.
* Step 6
Warm icing,milk and cinnamon in microwave on 10 second intervals until a "drizzle consistency" is achieved.
* Step 7
Remove from a muffin pan, plate and drizzle with icing. Enjoy!!
Note: if there is a photo you can click to enlarge it
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1. Start Small
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