Home Dish Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle

Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle

Introduce

Chef :

Bridget

Pineapple Stuffing "Cupcakes"with Cinnamon Buttercream Drizzle

My daughter Sarah came up with this idea as we were browsing recipes for Thanksgiving. We always make pineapple stuffing so this is a fun version that will also look pretty on the table!

Cooking instructions

* Step 1

Preheat oven to 350.

* Step 2

Cream margarine and sugar.

* Step 3

Add eggs one at a time until incorporated well.

* Step 4

Mix in cubed bread and drained pineapple.

* Step 5

In a well sprayed muffin tin spoon pineapple stuffing mix 3/4 full. Bake 20-25 minutes or until butter knife inserted comes out clean.

* Step 6

Warm icing,milk and cinnamon in microwave on 10 second intervals until a "drizzle consistency" is achieved.

* Step 7

Remove from a muffin pan, plate and drizzle with icing. Enjoy!!

Note: if there is a photo you can click to enlarge it

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