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Home Dish Mac & Cheese Stuffed Meatloaf

Mac & Cheese Stuffed Meatloaf

Name: How to cook Mac & Cheese Stuffed Meatloaf - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

cswindoll

Mac & Cheese Stuffed Meatloaf

Love Meatloaf with Mac and cheese. I usually stuff my meatloaf with cheese and I was standing there at the stove staring at the mac and cheese and I looked over at my meatloaf mixture and it was like a lightbulb went on in my head!, why not stuff my mac and cheese into the meatloaf? So, I did and boy am I glad I did it. It was so good. Two comfort foods rolled into one sublime masterpiece of flavor!

Ingredient

Cooking time :

1 hour 30 mins

FOR MAC &CHEESE BELOW:

1 lb

elbow noodles

1 stick

unsalted butter

1 cup

half and half

1 cup

milk

1/4 cup

velveeta,cubed

1 cup

gouda cheese,shredded

1 cup

pepper jack cheese,shredded

1 cup

sharp chedder, shredded

salt and pepper to taste

1/2 tsp

ground mustard

1 tbsp

worcestershire sauce

1 tbsp

sazonator total seasoning

FOR MEATLOAF: BELOW

1 lb

lean ground meat

1 lb

ground chuck

1/2

onion, chopped

1 box

stove top stuffing, chicken flavor

eggs, beaten

cup water

1/2 cup

ketchup

1 tbsp

tomato paste

Cooking instructions

* Step 1

Make mac and cheese first.

* Step 2

Boil noodles 10 minutes, drain and set aside while making cheese sauce.

* Step 3

In same pot on low, melt butter, then add in milk & half and half. Warm milk slightly then add in Velveeta and Gouda. Stir till melted then add in Pepper Jack, and Cheddar stirring till melted.

* Step 4

Add in 1 tsp worcestershire, 1tsp ground mustard, 1 Tbl sazon seasoning and salt & pepper to taste.

* Step 5

Set mac and cheese to the side.

* Step 6

To make meatloaf.

* Step 7

In large bowl mix meat, onion, stuffing, water, eggs, Worcestershire, 1 Tbl. sazonator, and salt pepper to taste.

* Step 8

Combine mixture well and divide in half. Take one half and shape into loaf then make a indention in the middle to make a pocket to hold mac & cheese.

* Step 9

Scoop some mac and cheese into pocket then flatten out the second half of meat mixture and cover, encasing the macaroni. Make sure to press seam closed all the way around otherwise mac can leak out.

* Step 10

Mix ketchup and tomato paste. Spoon 1/2 over top of meatloaf and bake for 30 minutes then spoon on the rest and bake another 30 minutes. Bake meatloaf @ 375°F.