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Ingredient
Coconut Quinoa Cookies
Introduce
Chef :
BrendaCoconut Quinoa Cookies
Combined two other recipes and came up with this one, a soft chewy very tasty and healthy cookie to indulge in.
Ingredient
Food ration :
21 servings
1/2 cup
almond butter
1/4 cup
maple syrup
1 medium
ripe banana, mashed
1/4 cup
yogurt, plain
1 tsp
vanilla
1/2 cup
quick-cooking oats
1/2 cup
quinoa flour
1 tbsp
flaxseed meal
1 tsp
baking powder
1/4 tsp
salt
1/4 cup
coconut sugar
1/2 cup
coconut flakes
1 tsp
cinnamon
2 tbsp
chia seeds
Cooking instructions
* Step 1
Preheat oven to 350°F. Line a baking sheet with silpat or parchment paper.
* Step 2
Add almond butter, maple syrup , banana, yogurt and vanilla in a large bowl and mix until combined. Add all dry ingredients except for coconut & chia seeds and mix together.
* Step 3
Fold in coconut & chia seeds. Refrigerate for at least 30 minutes.
* Step 4
Scoop about 2 tablespoons of dough onto the baking sheet and repeat until all dough is used. Use a wet fork to press down into a small cookie shape.
* Step 5
Bake on center rack for 15 minutes or until edges are golden brown. Remove and let cool completely.
* Step 6
Enjoy at room temperature or reheated slightly in a microwave.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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