Home
Ingredient
Meatloaf
Introduce
Ingredient
1 cup
whole milk
6 slice
white bread
2 lb
ground beef
1 cup
grated parmesan cheese
1/4 tsp
seasoned salt
3/4 tsp
salt
1/3 cup
minced flat-leaf parsley
4 each
eggs, beaten
10 slice
thin bacon
1 1/2 cup
ketchup
1/3 cup
brown sugar
1 tsp
dry mustard
Cooking instructions
* Step 1
Preheat oven to 350° Pour milk over bread slices and allow to soak for several minutes.
* Step 2
Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs.
* Step 3
With clean hands, mix the ingredients until well combined. Form the mixture into a loaf shape on a broiler pan, which will allow the fat to drain. Line the bottom of the pan with foil to avoid a big mess.
* Step 4
Lay bacon slices over the top, tucking them underneath the meatloaf.
* Step 5
Make the sauce: add ketchup, brown sugar, mustard and hot sauce in a mixing bowl. Stir together. Pour 1/3 of the mixture over the top of the bacon. Spread with a spoon.
* Step 6
Bake for 45 minutes, then pour another 1/3 of the sauce over the top. Bake for another 15 minutes. Slice and serve with the remaining sauce.
* Step 7
Serve with favorite side, like mashed potatoes.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic