Home Dish My Leftover Chicken On a pitta Bread 💜

My Leftover Chicken On a pitta Bread 💜

Name: How to cook My Leftover Chicken On a pitta Bread 💜 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 person
Cuisine: Us

Introduce

Chef :

Maureen 😀

My Leftover Chicken On a pitta Bread 💜

#Supper #Lunch #CookedChicken #Salad

Ingredient

Food ration :

1 person

Cooking time :

no cook

2 leaves

off Romaine lettuce diced

tomato sliced

little salt

thin slices of Cucumber

Cooking instructions

* Step 1

Open the pitta bread after warming it. Then add the lettuce inside

* Step 2

Next add the sliced cucumber pressing it in to go inside the back of the pitta bread.

* Step 3

Next add the chicken that was leftover.

* Step 4

Then the Tomatoes and salt.

* Step 5

Add more of the sauce and serve and Enjoy 😉

Note: if there is a photo you can click to enlarge it

Tag

off Romaine lettuce diced tomato sliced little salt thin slices of cucumber

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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My Leftover Chicken On a pitta Bread 💜

Introduce

Chef :

My Leftover Chicken On a pitta Bread 💜

Ingredient

Food ration :

Cooking time :

off Romaine lettuce diced

tomato sliced

little salt

thin slices of Cucumber

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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