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Ingredient
My Carrot & Turnip with Caramalised Onion π§‘
Introduce
Chef :
Maureen πMy Carrot & Turnip with Caramalised Onion π§‘
#Sidedish #Lunch #Turnip #Carrot #AutumnColours
Ingredient
Food ration :
2 servingsCooking time :
20 minutes
1/2
Onion diced
1 tsp
Sugar
1/2 tsp
Butter
1 pinch
salt
Cooking instructions
* Step 1
Add the chopped carrot and Turnip in Boiling water add salt bring to the boil then simmer until soft and ready to drain and mash together
* Step 2
Add butter to a small saucepan and fry the onions for 1 minute next add the Sugar and stir while cooking on medium heat until browned and sticky thick.
* Step 3
* Step 4
Drain and mash the carrot and Turnip then add the Caramalised Onion and mash in.
* Step 5
Serve hot and add a little fresh parsley on top to garnish.
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