Home Dish My Peppered Mushroom & Onion Omelette 🥰

My Peppered Mushroom & Onion Omelette 🥰

Introduce

Chef :

Maureen 😀

My Peppered Mushroom & Onion Omelette 🥰

#Breakfast #Eggs #Mushroom

Ingredient

Food ration :

1 person

Cooking time :

5 minutes
1 tsp

Butter

Pinch

salt

Cooking instructions

* Step 1

Add both eggs to a bowl or jug and whisk then add milk whisk again then add the cracked black peppercorns
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* Step 2

Add the butter to the frying pan then add the mushrooms spread them out fry the mushrooms and onion for 2 minutes, then pour over the Egg mix
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* Step 3

Fry for 2 minutes on medium heat, add a little Tomato ketchup all over then add under the grill to cook the top just a little to set.
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* Step 4

Bring out the omelette from under the grill when it's cooked a little on top. Roll the end carefully over itself so it's a roll.
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* Step 5

Add to a serving plate and add some chopped Spring onion to Garnish
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Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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