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My Sizzling Steak, Garlic Mushrooms & Onions. π
Introduce
Chef :
Maureen πMy Sizzling Steak, Garlic Mushrooms & Onions. π
This was one the best things I bought 4 sizzling heavy pans with a wooden stand for sizzling Steaks,Chops, Fish all stays hot longer so you enjoy it more.#onerecipeonetree#mainmeal#steak
Ingredient
Food ration :
2 servingsCooking time :
7 minutes
1/2
onion chopped
1 tbls
Garlic oil
200 g
Mushrooms sliced
3 Cloves
Garlic
Cooking instructions
* Step 1
Add the onions and mushrooms to a little Garlic oil about 1 tbls. Cook together for 3 minutes then add the crushed Garlic. Fry for another minute turn low.
* Step 2
Next add the sizzling pan on medium heat let the pan heat up add 1 tsp Garlic oil then add the ribeye or Sirloin and fry both sides for 3 minutes each.
* Step 3
Take the pan off sizxling add the mushrooms on top and serve with or without bread.
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