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My Grilled Medallions in Garlic & herb Butter. π
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Chef :
Maureen πMy Grilled Medallions in Garlic & herb Butter. π
This steak medallion is grilled medium - well done.#mainmeal#Beef
Cooking instructions
* Step 1
Using a grill plate on the Gas ring add 1 tsp butter heat up and melt. Cook on high for 2 minutes each side.
* Step 2
Then with a spoon cover with the hot butterfrom the grill turn the heat down to medium. Cook on each side for a futher 2 minutes each side.
* Step 3
1 tbls Softened butter mix in the crushed garlic. Take 1/2 a tsp of the garlic butter and herbs and place on each steak
* Step 4
Next afer that time and they are a little browned serve on a plate with your veg or potatoes.on the plate add a little more garlic and herb butter in the middle of each steak and serve hot.
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