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Ingredient
My Wholegrain fried Rice with Garlic, Ginger and Sultanas
Introduce
Chef :
Maureen 😀My Wholegrain fried Rice with Garlic, Ginger and Sultanas
This i created because i had rice left over and i must say yummy! It worked! #SummerChallenge2 #Sidedish #lunch.
Ingredient
Food ration :
1 serving
1 cup
cooked rice
1 tbl
Sesame oil
1/4 Tsp
powder Ginger
1 Clove
garlic
to taste
Salt and pepper
2 tbls
Sultanas
Cooking instructions
* Step 1
Add sesame oil to the frying then onion and rice in the hot pan. Next add the salt+pepper.
* Step 2
Add the pea pods (These are garden peas) also the Garlic and Ginger mix in with the rice turn the heat up and fry on high for 3 minutes stirring often.
* Step 3
Serve hot as a side dish to a mainmeal. Or for Lunch.
Note: if there is a photo you can click to enlarge it
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