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My Brioche Hot Dog
Introduce
Chef :
Maureen 😀My Brioche Hot Dog
I love these now and again but I don't like the soggy hot dogs I would rather have sausages. #Lunch#Supper
Cooking instructions
* Step 1
Dice the onion and add to a saucepan with a little salt in the water. And boil for 3 minutes
* Step 2
Cook and cut down the middle of the cooked Sausage have the bun ready.
* Step 3
Add the two halves of sausage to the bun then with a draining spoon strange the onions and add on top of the sausage add the sauce and serve hot with the sauces you like. I had chilli tomato and French mustard.
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