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My Small Crusty pepper Bread So simple. π
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Chef :
Maureen πMy Small Crusty pepper Bread So simple. π
So simple and no kneading lovely to dip. Or just have Butter. #Bread
Cooking instructions
* Step 1
Add the yeast and salt to the water dont worry if it does not dissolve
* Step 2
Add the flour to the water just add the lot at once also the pepper and salt.
* Step 3
Stir around with a spoon and mix then just leave it. No knead just rough stir until its uniformally moist.
* Step 4
Cover with a lid or something but not air tight leave for 2 hours is fine up to 5 hours would be better
* Step 5
When its risen just fold it into a greased baking dish or line with greaseproof paper.
* Step 6
Heat the oven really hot 200C or gas 8 before you put them in.
* Step 7
Cook for 10 minutes then turn down to 170 gas 7.and cook for 25 minutes Keep an eye when all browned take out and push a sharp objec through to see if its dry then its cooked.
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