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Ingredient
Mediterranean Couscous Salad
Introduce
Chef :
Taylor Topp ComachoMediterranean Couscous Salad
These flavors my family can't deny. I do a lot of recipes with different flairs of these go to ingredients! So good!
Ingredient
Cooking time :
15 mins
2 cup
vegetable broth
1 1/2 cup
uncooked cous cous
5 oz
crumbled feta cheese
1 clove
of garlic, grated
1 tsp
sea salt
2 tbsp
red wine vinegar
1 tbsp
extra virgin olive oil
Cooking instructions
* Step 1
In large pan, bring vegetable broth to a boil.
* Step 2
Add cous cous and parsley.
* Step 3
Turn off heat, cover, and let it sit for 5 minutes.
* Step 4
While it absorbs liquid, cut up roasted pepper and grate garlic. Slice onions too.
* Step 5
Once 5 minutes pass, add all ingredients into pan with cous cous.
* Step 6
If using optional chicken, add it now too.
* Step 7
Toss well fluffing up cous cous as you toss.
* Step 8
Place in serving dish and enjoy a side salad or a full meal with additional chicken in just 10-15 minutes.
* Step 9
Recipe by taylor68too.
Note: if there is a photo you can click to enlarge it
Tag
Mediterranean
vegetable broth
uncooked cous cous
roasted red pepper cut into large chunks
of a medium red onion cut into half and then thinly sliced
pimento stuffed green olives
crumbled feta cheese
of garlic, grated
sea salt
freshly chopped flat leaf parsley
red wine vinegar
extra-virgin olive oil
shredded cooked chicken( optional )
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