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Ingredient
Fried Rice Top Pork Lard
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Ingredient
2 cup
cubed carrots
2 cup
dice green beans
1/2 tsp
salt
4 cup
cooked white rice
3 tbsp
light soy sauce
1 tbsp
dark soy sauce
1 cup
cooked crispy pork lard
Cooking instructions
* Step 1
With pork oil saute the carrot and green bean then cover lid for 3 to 5 minutes,stirring constantly then season with salt
* Step 2
Add the cooked white rice then add light soy sauce and pepper or szechuan peppercorn salt then stir fry for another 5 minutes till its fragrance and almost dry
* Step 3
Optional Add dice small chili pepper and top crispy crunchy pork lard and stir fry to mix and serve immediately
* Step 4
Ham And Anchovies With Pork Lard Fried Rice
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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