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Ingredient
Steamed Pork Rib In Soy Bean Paste /Tau Chew
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Ingredient
Food ration :
6 servingsCooking time :
60 mins
3 tbsp
soy bean paste
1/2 cup
water
1 tbsp
sugar
Cooking instructions
* Step 1
Pound the ginger, shallot and garlic then mix the soy bean paste with water and sugar
* Step 2
Marinate for 30 minutes or you can just mix it well then steam immediately
* Step 3
Over a hot pot of water (Bain-Marie) put the steaming plate of marinated pork then steam for 45 to 60 minute depending if the thickness of the pork then serve hot with white rice
* Step 4
I Do It Again Today. Steamed Ground Pork And Pork Meatball In Soy Bean Sauce / Tau Chew
* Step 5
Today Brunch @ Dry Somen In Soft Pork Rib In Soy Bean Sauce
* Step 6
Today I Remake This Dish In A Preasure Cooker....Stew Soft Bone Pork With Tau Chew With Added A Dash Of Light Soy Sauce, 3 Tbsp Of Sugar And 500ml Of Water And 1Tbsp Of Honey and 6 Slice Of Dang Gui,,,,
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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