Roasted Garlic & Cheese Pasta

Name: How to cook Roasted Garlic & Cheese Pasta - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings
Cuisine: Us

Introduce

Chef :

HardDog1110

Roasted Garlic & Cheese Pasta

The kids loved it! I though it was decent. The kids would disagree with my rating, but I expected a bit more.

Ingredient

Food ration :

10 servings

Cooking time :

45 mins

1 head

jars of your favorite pasta sauce

16 oz

Cooking instructions

* Step 1

Preheat oven to 400°F.

* Step 2

Cut the bottom end of garlic bulb off, wrap in foil, an place in oven for 15-20 minutes.

* Step 3

Boil slated water for the pasta.

* Step 4

Heat a pan with the oil and garlic.

* Step 5

Once water is boiling, put pasta in and cook for ~9 minutes.

* Step 6

Put beef in the pan with oil and garlic; break the meat apart an mix in the Italian seasoning.

* Step 7

Remove garlic from the oven, break individual cloves apart, and smash with the flat side of a kitchen knife. Discard the paper.

* Step 8

Mash the roasted garlic into a paste.

* Step 9

Strain the pasta and return to the pot.

* Step 10

Add the garlic, drained beef, half the Parmesan cheese, and ricotta cheese to the pasta and stir to incorporate.

* Step 11

Add pasta mixture to a casserole dish and top with fresh mozzarella slices, basil leaves, and Roma tomatoes, finishing it all of with the remaining Parmesan cheese a sprinkling of shredded mozzarella cheese.