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Ingredient
Banana Muffins
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Ingredient
Food ration :
24 servingsCooking time :
25 minutes
3
eggs
1/2 cup
mayonnaise
1/3 cup
milk
1 Tbsp
vanilla extract
1/4 cup
sugar
2 cups
cake flour
1 tsp
baking powder
1 tsp
soda
Pinch
salt
Cooking instructions
* Step 1
Preheat oven to 180C. Line with paper liners, muffin/cupcake pan
* Step 2
Mash bananas with the back of a fork or whatever you have on hand. Whisk into the bananas your eggs, mayonnaise, milk, vanilla, and sugar
* Step 3
Whisk together the flour, soda, salt, and baking powder. Fold dry mixture into wet mixture
* Step 4
Fill cupcake liners a third full and bake for 15 minutes or until a toothpick test comes out clean
* Step 5
Enjoy with hot tea or coffee
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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