AMIEs MOCHA LECHE Flan

Name: How to cook AMIEs MOCHA LECHE Flan - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Armilie

AMIEs MOCHA LECHE Flan

Ever since i discovered this recipe from my friend, it has been one of my favorite flan recipe whenever i want to make one... yum-licious! :cookie :ohyeaah

Ingredient

Food ration :

8 servings

Cooking time :

1 hour 15 mins

to 3 teaspoon coffee espresso, according to your taste

100 grams

Cooking instructions

* Step 1

Preheat the oven to 160ºC (325ºF).

* Step 2

Combine sugar and water in a saucepan. Bring to a boil and stir continously until the syrup turns golden brown. Pour the syrup into molds, making sure the mold surface is well covered and allow the syrup to harden.

* Step 3

Combine all the custard ingredients thoroughly in a large mixing bowl. Pour gently into the caramel molds. (We can use one large baking mold or 8 small baking molds.) Cover the molds with aluminum foil; place in a "bain-marie" or place the molds in a pan with enough water to submerge the molds halfway.

* Step 4

Bake in the oven for 1 hour until the mixture becomes hard and firm. Let it cool.

* Step 5

Refrigerate for at least 3 to 4 hours. Before serving, let a knife run along the edge of the mold to loosen the caramel syrup. Put into a serving dish; serve, share and enjoy!