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Ingredient
Tomato butter pasta sauce
Introduce
Cooking instructions
* Step 1
Chop the tomatoes. Trim and peel the onion, cut in half.
* Step 2
Place all of the ingredients in a heavy pot and heat over medium heat. When it starts to bubble, lower the heat to a simmer. Stir ~10 minutes until the tomatoes are not watery and the sauce has reduced. The butter will separate from the tomatoes in ~45 minutes. Garnish with parmesan cheese.
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