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Hara bhara kebabs
Introduce
Chef :
Natasha NagpalHara bhara kebabs
My first recipe for my cookbook.. hope you guys like it! #mycookbook
These can be eaten on its own or with wraps.
Ingredient
Food ration :
4 servings
3/4 cup
grated broccoli
3/4 cup
grated paneer (cottage cheese)
2 tbsp
boiled corns
1/2
onion
1 tbsp
chopped coriander leaver
2 tsp
salt
1 tsp
red chilli powder
1 tsp
mango powder
1 tsp
ginger paste
1 tsp
garlic paste
2 tbsp
Olive oil to saute
Cooking instructions
* Step 1
Mash potatoes in a bowl
* Step 2
Now add grated broccoli and paneer (cottage cheese)
* Step 3
Add onions, chillies, ginger, garlic, coriander, red chilli powder, salt,pepper,mango powder and corns. Mix well
* Step 4
Make small balls and press them gently.
* Step 5
Heat a flat pan on a medium heat and put some oil.
* Step 6
Now place those balls on the pan and keep the heat medium so that it is warm from inside amd crispy outside.
* Step 7
Once brown turn them over and repeat the process until crispy.
* Step 8
Please note that patties may be soft so be gentle while turning those.
* Step 9
Once crispy, serve with your choice of sauce.amd garnish with leaves.
Note: if there is a photo you can click to enlarge it
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1. Start Small
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