Baked Potatoes Second Time Around
Introduce
Chef :
ingridbagnariol
Baked Potatoes Second Time Around
These yummy potatoes are always a hit and disappear quickly!
Ingredient
Food ration :
6 to 8 servings
Cooking instructions
* Step 1
Brush 6 sheets of foil with butter, wrap each potato in foil and bake for approximately 1 hour in a 350 degree oven. Allow potatoes to cool slightly. Note that potatoes are easier to scoop out of skin if not cooled completely.
* Step 2
Cut potatoes in half lengthwise and carefully scoop potato out of potato skin into a large bowl using a spoon.
* Step 3
Add 2 Tbsp butter, milk and salt to potatoes and mash together as smoothly as possible.
* Step 4
Combine potato mixture with cheese, red and green peppers, green onions and bacon.
* Step 5
Fill potato skins with potato mixture and place on a pan lined with parchment paper. Return potatoes to a 350 degree oven and heat till lightly browned and sizzling (approximately 1/2 hour).
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more