Tomato soup
Ingredient
Food ration :
4 servings
Cooking time :
15 min
Cooking instructions
* Step 1
Take a pressure cooker put cut tomatoes and cook it for 1 whistle
* Step 2
After that blend the tomatoes with blender and strain it.
* Step 3
Now boil it again on low flame, add sugar,salt and black pepper to it.
* Step 4
Now switch off the flame..tomato soup.is ready to serve.add bread crums in soup it gives amazing taste
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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