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Ingredient
Chilli corns
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Ingredient
Food ration :
4 servingsCooking time :
30 minutes
500 gm
boil.corns
250 gm
cabbage
2 tablespoon
Chilli sauce
2 tablespoon
ginger garlic chilli paste
4 tablespoon
oil
Cooking instructions
* Step 1
First boil corns for 10 minutes
* Step 2
Now take utensil heat up oil add ginger garlic chilli paste,onion, capsicum,caabbage and salt to it.saute for 15 minutes untill the vegetables get cooked properly
* Step 3
Now add soya sauce,chiili sauce to it simmer for 2 minutes then add
* Step 4
Then add boil corns to it.simmer for 10 minutes add vinegar.
* Step 5
Chilli corns is ready to serve.
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