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Ingredient
Macroni in white sauce
Introduce
Ingredient
Food ration :
6 servingsCooking time :
30 minutes
500 gm
macaroni
1 litre
milk
1 tablespoon
black pepper
2 tablespoon
sugar
To taste
Salt
3 tablespoon
butter
2 tablespoon
maida
Cooking instructions
* Step 1
Take a utensil boil macaroni with salt and oil.boil it on high flame until macaroni becomes soft.switch off the flame and drain water macaroni.add cold water over it and again drain it.
* Step 2
Now take other utensil heat up butter add maida roast for 2 to 3 minutes on low flame then add milk,graded cheese,black pepper,salt,sugar now boil milk until it's consistency become thick now add boiled macaroni to it and cook.for 5 minutes on low flame.
* Step 3
Macaroni is ready to serve.
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