Home Dish Caramel popcorn

Caramel popcorn

Introduce

Chef :

Nafeesa Mustafa

Caramel popcorn

Enjoy your movie with this tasty caramelised popcorns

Ingredient

1 tbsp

oil

2-3 tbsp

butter

as required

Caramel sauce

1 cup

sugar

Cooking instructions

* Step 1

Add butter to the pan,add popcorns kernels to it saute for a while than close the lid and let it pop up,try to shake the pan in between.
Image step 1 Image step 1 Image step 1

* Step 2

Now take a pan add butter to it than add sugar and cook on very low flame let the sugar turns into brown colour add vanilla essence to it,now mix the popcorn to the sauce and let it cool down completely.It's ready.
Image step 2 Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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