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Ingredient
Quick Garlic Asparagus
Introduce
Chef :
TalliorQuick Garlic Asparagus
Crisp and tender, quick and easy. Also awesome with soy sauce instead of the salt and pepper to serve with Asian dishes.
Ingredient
Food ration :
5 servingsCooking time :
15 mins
1 bunch
Asparagus
1/2 cup
Water
3 tbsp
Olive oil
3 clove
Garlic, smashed and slivered
1 pinch
Himalayan salt
1 pinch
Black, ground pepper
Cooking instructions
* Step 1
Wash the spears to remove sand and debris.
* Step 2
Snap the woody ends off by gently bending the end of the spears.
* Step 3
Place the spears in a large pan add the water.
* Step 4
Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
* Step 5
While the spears are steaming, smash and peel the garlic.
* Step 6
Slice the garlic into slivers.
* Step 7
Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
* Step 8
Sprinkle with salt and pepper. Serve hot.
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