Fried Turkey and cheese sandwich on marble rye
Introduce
Chef :
Lucy
Fried Turkey and cheese sandwich on marble rye
Soooo I had a vision for this and bought what I needed to make it lol. WOW so yummy my new favorite! First time trying rye I like it. Although is wasn't very "marbled" probably why it was on sale lol 😁
Ingredient
Food ration :
1 person
Cooking time :
15 mins
Cooking instructions
* Step 1
Put mayo on one side of bread. Flip over and add mayo to other side and mix with the mustard to make a sauce.
* Step 2
Add the turkey then cheese then sliced onion
* Step 3
Add salt and pepper on top
* Step 4
Put butter in Pan and Put on med high heat. Add the sandwich without the other half of the bread. Cover so cheese can soften.
* Step 5
Prepare other slice. Mayo on side that will grill. Flip and do mayo with mustard again
* Step 6
Remove sandwich from pan. Place on plate and add other slice of Bread. Flip and add back to pan
* Step 7
Cook until other side is crisp.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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