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Ingredient
Mac n cheese
Introduce
Ingredient
4 cups
heavy cream
4 oz
cream cheese
2 tsp
salt
2 tsp
white pepper
2 tsp
paprika
2 tsp
garlic powder
2 tsp
onion powder
1 pound
pasta
8 tbsp
unsalted butter
Handful
minced garlic
3 tbs
flour
8 oz
grated cheddar
8 oz
white cheddar
Cooking instructions
* Step 1
In a pot add your first 7 ingredients and let it simmer on low heat.
* Step 2
Boil pasta in water and add salt. Before draining save 1 1/2 cup of it.
* Step 3
In the same add butter, shallots, garlic. Stir until sautéed. Add flour. Add remaining ingredients once mixed well. Pasta water too!!! If thick add water. Add pasta and mix.
* Step 4
Next let’s layer. First pasta then cheese. That you like the most. Repeat until full! Bake for 350 for about 10 minutes.
Note: if there is a photo you can click to enlarge it
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