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Ingredient
Ground turkey rice skillet
Introduce
Ingredient
2 lb
ground turkey raw
1 tsp
olive oil
4 cups
chicken stock
1 1/2 cups
uncooked rice
to taste
Salt and pepper
Cooking instructions
* Step 1
Sauté veggies with olive oil until cooked soft
* Step 2
Add turkey to veggies and cook til no more pink raw meat is seen
* Step 3
Add rice, and chicken stock and simmer for 20 min
* Step 4
Add salt and a little bit of pepper and cream of chicken soup and cheese. Heat through when stiring.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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