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Ingredient
Aloo ke kabab
Introduce
Chef :
Naila AsifAloo ke kabab
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Aloo kabab bhi mainy tv cooking program sy seekhay jis doar main na mobile thy na recording system.bas copy pencil li and jaldi jaldi recipes likhi.ye Recipe asaan thi iss liye ziyada mushkil nahi hoi likhnay main 😜
Ingredient
Food ration :
4, servingsCooking time :
1hr
6
aloo
1/2 gathi
hara dhaniya
2 tbsp
sabut sookha dhaniya
1 tbsp
bhar ke zeera
1 tsp
laal pissi mirch
1 tsp
rai ke dany
1 tsp
oil
2
anday
Cooking instructions
* Step 1
Sab sy pehly aloo boil kar ke mash kar lain.
* Step 2
Phir piyaz ko chop kar ke taway py 1, tsp oil garam kar ke piyaz and rai ke dany mix kar ke halka sa fry kar lain
* Step 3
Abb piyaz and sab ingredients hara dhaniya, hari mich bareek kat ke sab aloo main achi tarha mix kar lain
* Step 4
Meray pas rai nahi thi iss liye nahi dali sabut sookha dhaniya hathon sy thora masal ke aloo main mix karain.
* Step 5
Abb aloo ki tikkiyan bana lain
* Step 6
Abb anday achi tarha phaint ke aloo ki tikkiy andy main dip kar ke fry kar lain.kabab ready hain.
* Step 7
SERVE..raitay roti ya chaye ke sath serve karain..bht mazaydar bantay hain.
* Step 8
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