Home Dish Jamun shots

Jamun shots

Introduce

Chef :

Nargis shaikh Shaukat

Jamun shots

#ga24 #jamun

Ingredient

Food ration :

4-5 servings

Cooking time :

10minutes
250 grm

jamun

3 tbs

sugar

1/4 tsp

salt

cubes

Some ice

Cooking instructions

* Step 1

Take a bowl add jamun wash and cut pieces remove seeds
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* Step 2

Now add sugar mix well and keep in freezer for 5-6 hours
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* Step 3

Now jamun transfer into mixer jar add salt lemon juice ice cubes blend well smooth
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* Step 4

Now take shot glasses and make ring salt and lemon juice and transfer into glasses
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* Step 5

Ready to serve
Image step 5

* Step 6

Enjoy with your family

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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