Chicken shami kababs
Cooking instructions
* Step 1
Take a pan add chicken mince chana dal ginger garlic green chili red chili salt potato 🥔cut pieces and cook well then to tender chana dal and mince potato
* Step 2
After cool grind with besan cumin powder garammasala pawder aanardana chat masala mix and grind add onion green chili coriander leaves mint leaves lemon juice mix well and keep in refrigerator for 30minutes
* Step 3
Now make kabab shape/ take eggs and add 1pinch salt and dip in and fry heated oil both a aside
* Step 4
Now arrange serving plate with salad and mint chattny lemon 🍋slices
* Step 6
Enjoy with your family take care eat well see you again with new recipe buy
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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