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Ingredient
Fish korma
Introduce
Ingredient
1/2 kg
surmai fish washed
1 tbs
ginger garlic paste
to taste
Salt
1 tsp
red chili pawder
1 tbs
coriander pawder
1/4 tsp
tarmaric pawder
1 cup
curd beated
1/2 cup
oil
as required
Few curry leaves
as required
Some coriander leaves
4
clove
1/2 tsp
cumin seeds
1/2 inch
"cinnamon stick
Cooking instructions
* Step 1
Take a pan add oil heat add onion stir fry lightly golden brown and keep aside
* Step 2
Now sam pan add cumin seeds black pepper clov ciniman stick black cardamom green cardamom stir fry add curry leaves tomato ginger garlic paste salt red chili tarmaric pawder coriander pawder stir fry to cook
* Step 3
Now add curd stir fry to cook and add fish and cook well add some water garammasala coriander leaves keep slow flame for 5minutes
* Step 4
Now transfer into serving bowl
* Step 5
Enjoy with boil rice
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