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Ingredient
Shahi tukda
Introduce
Ingredient
1/2liter
milk/
1/2 cup
sugar
4 tbs
milk powder
2-3 tbsp
desi ghee
1/2 tsp
green cordamam powder
as required
Few threads kesar
1 tsp
rose water
as required
Some nuts chopped
1/2 cup
water
Cooking instructions
* Step 1
Take a pan add milk cook well and add sugar and milk powder and mix well and cook add casar threads and cardamom powder and some nuts and add rose water and ghee this rabri thick foam Flame off and keep aside
* Step 2
Take a pan add water and sugar cook add cardamom and casar threads ready thick syrup and Flame off
* Step 3
Take a pan add ghee and shallow golden brown fry
* Step 4
Now dip bread in sugar syrup and arrange serving plate and pour into rabri and garnish nuts
* Step 5
Ready to serve
* Step 6
Enjoy with your family take care eat well see you again with next recipe bye
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