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Ingredient
Lahori Fish masala
Introduce
Ingredient
1 kg
surmai fish
1 tbs
ginger garlic paste
1/2 tsp
carom seeds
1 tbsp
basan
as required
Oil for fry
Handful
coriander leaves
as per taste
Salt
1 tsp
red chili powder
1/2 tsp
garam masala
1/4 tsp
tarmaric powder
1/2 tsp
chat masala
1/2
lemon juice
Cooking instructions
* Step 1
Marenate fish ginger garlic paste salt red chili powder tarmaric powder garam masala carom seeds basan mix and lemon juice and fish pieces mix well and keep aside 1/2 hour
* Step 2
Take a pan add oil and fry marenate fish both aside and keep aside/ Sam pan add tomato stir fry to cook add green chili salt red chili powder tarmaric powder and lemon juice stir fry to cook add onion stir fry to cook well and add fish pieces and coriander leaves and keep slow Flame for 10minutes
* Step 3
* Step 4
* Step 5
* Step 6
Ready to serve with garnish coriander leaves green chili onion tomatoes and serve with paratha
* Step 7
Enjoy with your family take care eat well see you again with next recipe bye
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