Home Dish Sabodana wada with mint chattny and sweet curd/ deep fry

Sabodana wada with mint chattny and sweet curd/ deep fry

Introduce

Chef :

Nargis shaikh Shaukat

Sabodana wada with mint chattny and sweet curd/ deep fry

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Cooking instructions

* Step 1

Take a bowl add mesh potato and onion green chili salt red chili sugar curd coriander leaves mix well/ strain water well into sabut Dana and mix well in potato mixture and mix well rice flour and make fine tiki and make fine hole in center
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* Step 2

Take a pan add oil heat and golden fry this wada / take small glass and pour into curd and garnish red chili powder 1 glass mint chattny
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* Step 3

Take a dish and arrange chattny glass and sweet curd glass and arrange swek stick wadas garnish mint leaves/ ready to serve
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* Step 4

Enjoy with your family take care eat well see you again with next recipe bye
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Note: if there is a photo you can click to enlarge it

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