Chicken shezwan lollipops

Introduce

Chef :

Nargis shaikh Shaukat

Chicken shezwan lollipops

Ingredient

24 pieces

Cooking instructions

* Step 1

Take a bowl add flour and corn flour eggs salt ginger garlic paste 1tsp red chili sauce and 1 tbsp vinegar and 1tsp soya sauce 1/2 tsp black pepper 1 pinch red food colour and mix well and keep in freezer 2 hours

* Step 2

After 2 hours take pan add oil and fry all pieces and keep aside take pan add 2 tbs oil and add chopped garlic and ginger and green chili stir fry well add onion fry well add 1tbs vinegar and 1tsp red chili sauce and soya sauce and shazwan sauce mix well and add lollipops stir cook with sauce and stir fry and add coriander leaves and ready to serve

* Step 3

Enjoy with your family take care eat well see you again with next recipe bye

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Tag

lollipops Flour corn flour Eggs Ginger garlic chopped ginger garlic paste vinegar soya sauce red chili sauce shazwan sauce onion, chopped Salt Black pepper red food colour Some coriander Green chili

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