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Ingredient
Carne Guisada
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Chef :
iricarodriguezCarne Guisada
A Texas favorite. Simple and delicious. It practically cooks itself.
Cooking instructions
* Step 1
Bring pot of water to boil.
* Step 2
Sprinkle meat with salt, pepper, onion and garlic powder, and flour. Mix well.
* Step 3
Add 3 tbsp of vegetable oil to a separate pot. Cook meat over medium heat until all sides are browned.
* Step 4
Add boiling water, covering meat, to top of pot. Cover and simmer for 1- 2 hours. Check meat regularly for tenderness and if water needs to be added.
* Step 5
Sauce can be thickened by adding flour. I also add chili pepper and a little tomato sauce to give it a red color.
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1. Start Small
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